buttermilk biscuits with local honey
Today was a “biscuits and honey” kind of day. So I whipped up a batch of these fluffy biscuits. As they were coming out of the oven, I knew I had to open up my new jar of “Hughes Honey“. I love that it’s local and that it’s from our good friends, the Hughes. What could be better? So I slathered my biscuit with some butter, followed by a spoonful of this yummy, gooey, sweet honey. Mmm Mmm good! Thanks Keri for the yummy honey!
Hope you enjoyed your Friday. We sure did. It was a fun day spent at the park with friends, grocery shopping, hanging with Ian and the kiddos, and eating yummy food. What more could you ask for?